Sunday, May 20, 2007

Cheesy Max

I decided a while back that I didn't want to buy mac-n-cheese in the box anymore because I didn't know what chemicals and preservatives were in it plus they didn't taste enough like real cheese. My version of 'easy mac' is cooked & drained macaroni noodles put back into the still hot pot, a little bit of sour cream mixed in, and then a hand full of shredded cheese mixed in until melted. The one side effect of this is the cheese strings! Max just loves it and practically licks the plate every time I make it. You'll notice he holds his left hand up there to help shovel the noodles into his mouth off of the fork!

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